Korean Honey Butter Chicken - 허니 버터 치킨
Korean Honey Butter Chicken - 허니 버터 치킨

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, korean honey butter chicken - 허니 버터 치킨. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Korean Honey Butter Chicken - 허니 버터 치킨 is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Korean Honey Butter Chicken - 허니 버터 치킨 is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have korean honey butter chicken - 허니 버터 치킨 using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean Honey Butter Chicken - 허니 버터 치킨:
  1. Take 200 g Chicken
  2. Get 1/2 tsp salt
  3. Prepare 1/2 tsp freshly ground black pepper
  4. Make ready egg white of 1 medium size egg
  5. Make ready 2 tbsp Potato Starch
  6. Get 500 ml oil to fry
  7. Prepare 2 tbsp butter
  8. Make ready 2 finely chopped garlic
  9. Get 2 tsp brown sugar
  10. Prepare 1 tsp soy sauce
  11. Make ready 2 tsp honey
  12. Get roasted sesame seeds for garnish
Steps to make Korean Honey Butter Chicken - 허니 버터 치킨:
  1. Mix 200g chicken with salt, freshly ground black pepper, egg white, potato starch.
  2. Mix the above thoroughly
  3. First fry - Bone chicken (6-8 minutes) OR boneless chicken (4-5 minutes)
  4. Rest the chicken aerated for 1-2 minutes
  5. Second Fry - 2-3 minutes or until golden brown and remove from oil
  6. Medium heat - In a broad skillet, add butter and once butter melts, add garlic and fry for a minute. Then add the brown sugar, once sugar melts, immediately add the honey, give a quick mix and turn off the heat. Now add the fried chicken and mix until the sauce is thoroughly coated to the chicken. Sprinkle with Sesame seeds
  7. Serve Hot as Appetizer
  8. Replacements : (1)Can replace potato starch with Corn starch. (2)Bone chicken with boneless. (3) for 500g chicken add whole egg and increase the egg accordingly
  9. Video link - youtube.com/watch?v=Kca7Ayl3uCY

So that is going to wrap it up with this exceptional food korean honey butter chicken - 허니 버터 치킨 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!