Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot noodle with shrimp dumplings. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Carrot Noodle With Shrimp Dumplings is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Carrot Noodle With Shrimp Dumplings is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have carrot noodle with shrimp dumplings using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Noodle With Shrimp Dumplings:
- Make ready 1 pack carrot noodle (boiled)
- Take 2 bokchoy (boiled)
- Make ready 10 pcs shrimp (boiled)
- Prepare 8 pcs shrimp dumplings (boiled)
- Get 2 spring onion (chopped)
- Get 2 tbsp soy sauce
- Make ready 2 tsp sesame oil
- Take 2 tbsp shao xing wine
- Prepare 2 tbsp fish sauce
- Prepare 2 tsp mushroom sauce
- Prepare Chicken stock
Instructions to make Carrot Noodle With Shrimp Dumplings:
- First, devide all sauce, wine, and oil for 2 bowls. Then, put the boiled noodle on the top of the sauce. Next, put bokchoy on one side, dumplings on the other side, and shrimp in the middle. Last, sprinkle spring onion on the top.
- Mix before eating. Add some chicken stock (preference).
So that’s going to wrap it up for this special food carrot noodle with shrimp dumplings recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
