Tuna Hotdish
Tuna Hotdish

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tuna hotdish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna Hotdish is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tuna Hotdish is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have tuna hotdish using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tuna Hotdish:
  1. Take chunk light tuna (drained)
  2. Make ready cream of chicken soup
  3. Take milk
  4. Take sour cream
  5. Get small onion (chopped)
  6. Make ready bell pepper (chopped)
  7. Prepare salt
  8. Take ground black pepper
  9. Get jalapeño (diced)
  10. Get egg noodles
  11. Take topping
  12. Get cubed bread
  13. Take shredded chedder cheese
  14. Take melted butter
Steps to make Tuna Hotdish:
  1. Boil your egg noodles or whatever noodles you prefer. I use a mix typically.
  2. Preheat oven to 350°F.
  3. Mix together your tuna (remember to drain it first!), cream of chicken, milk, sour cream, chopped onion and bell pepper, salt, pepper, diced jalapeño and cooked egg noodles in a large bowl.
  4. Add the noodle mixture to a 9x13 pan
  5. Bake the hotdish at 350°F for 15 minutes.
  6. While the hotdish is in the oven mix together in a smaller bowl your cubed bread (just break small dime sized chunks off a few pieces of bread), cheese, and melted butter. Note: I don't measure the bread crumbs, I just make as many as I feel like having on top, you may find you like more or less.
  7. After the hotdish has been in the oven for 15 mins, put the topping on top of the hotdish and return to oven until golden brown or about 15 more minutes.

So that’s going to wrap it up for this special food tuna hotdish recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!