Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, celery chicken and braised tofu stirfry #mommasrecipes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stir vinegar, sesame oil, and sugar in with vegetables. Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce.
Celery chicken and braised tofu stirfry #mommasrecipes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Celery chicken and braised tofu stirfry #mommasrecipes is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook celery chicken and braised tofu stirfry #mommasrecipes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Celery chicken and braised tofu stirfry #mommasrecipes:
- Prepare 5 Celery sticks, diagonally sliced
- Prepare 6 oz braised tofu, thinly shredded
- Get 4 oz chicken breast, baked and sliced
- Get 1 Tsp soy sauce
- Make ready 2 garlic cloves
- Take 1/4 red bell pepper, for color, optional
- Take olive oil
- Prepare to taste fish sauce or salt
- Make ready honey or sugar
Then add in cooked tofu, peppers, and celery. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy. Give it some time by itself in a hot wok, and you'll get golden edges and bouncy texture that will surprise you with its.
Steps to make Celery chicken and braised tofu stirfry #mommasrecipes:
- Heat up olive oil and saute minced garlic until aromatic for about a few seconds. Add sliced celery and saute for about 30 seconds until celery is aromatic and slightly withered. Set aside.
- Turn down the heat to medium and add a little bit oilve oil and saute shredded tofu, chicken and red bell pepper for about 1 minutes until aromatic.
- Add celery back into the wok and keep saute. Adjust seasoning using fish sauce, a drop of honey or pinch of sugar to bring out the flavor of this dish. Serve as an entree or side dish with rice.
- Replace chicken with carrots, green peppers or wood ear mushroom for vegan version.
It will take this simple stir fry to the next level without any extra work. Another thing you should know about this ground beef stir fry is that the other ingredients are flexible, too. Stir-fries are like salads: you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg.
So that’s going to wrap this up with this exceptional food celery chicken and braised tofu stirfry #mommasrecipes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
