Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brown sugar bourbon ham. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Brown sugar bourbon ham is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Brown sugar bourbon ham is something which I have loved my whole life. They’re nice and they look wonderful.
This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family! This ham is full of flavor and just as good from the fridge as it is right out of the oven! Meanwhile, combine bourbon, brown sugar and dry mustard in a small bowl.
To begin with this particular recipe, we must first prepare a few components. You can cook brown sugar bourbon ham using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brown sugar bourbon ham:
- Take 1 1/2 deadwood bourbon
- Take 1 cup brown sugar
- Make ready 1/4 cup southwest chipotle spice
- Take 2 TBSP cumin
- Make ready Salt (2 big pinches worth)
- Get black pepper (1 big pinch worth)
- Make ready 1/2 a large white onion (microplan)
- Make ready 1 club of garlic (microplan)
- Prepare 1/2 apple cider vinegar
- Make ready 1 cup maple syrup
I tend to get stuck in a rut cooking the same things over and over at the holidays. We all have those tried and true recipes that we rarely deviate from. This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family! This ham is full of flavor and just as good from the fridge as it is right.
Instructions to make Brown sugar bourbon ham:
- Cut off extra fat from the ham and place it in slow cooker, flat side down
- Add all the spices, brown sugar bourbon and syrup
- Microplan vegetables over the ham
- Cover and set for 5 hours on low
- Check every once in a while to pour liquid over the top to keep the top from drying.
Smoky and sweet flavors come through in every bite of this Kentucky-style ham. In a small bowl, combine the brown sugar, mustard, marmalade, coriander and remaining bourbon; spoon over ham. Place the ham in a roasting pan. In a large saucepan, bring the broth, onion, sugar, bourbon, thyme, garlic and black and red pepper to a boil; stir until the sugar. Ham, cloves and brown sugar was not a new idea for me, but adding the bourbon whiskey was.
So that’s going to wrap this up for this special food brown sugar bourbon ham recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!