Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vickys banana loaf cake, gf df ef sf nf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vickys Banana Loaf Cake, GF DF EF SF NF step by step. In a large bowl put all the dry ingredients. In another mix together all wet including the mashed banana.
Vickys Banana Loaf Cake, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vickys Banana Loaf Cake, GF DF EF SF NF is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook vickys banana loaf cake, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Banana Loaf Cake, GF DF EF SF NF:
- Get 280 grams gluten-free / plain flour - unsifted
- Prepare 1/2 tsp xanthan gum if using GF flour
- Make ready 120 grams white granulated sugar
- Prepare 100 grams soft brown sugar
- Take 1 tsp baking soda
- Take 1 tsp vanilla extract
- Prepare 1/2 tsp cinnamon
- Get 1/4 tsp nutmeg
- Make ready 115 grams butter or dairy-free spread, melted
- Get 2 very ripe, large sized bananas, mashed well
- Get 60 ml - 80ml light coconut milk - a little extra for GF flour
I didn't have enough ingredients for those but I did have enough to change up my banana loaf recipe to give it a similar flavour Great recipe for Vickys Cranberry and Apple Sauce Loaf, GF DF EF SF NF. This is the perfect recipe for using up leftover apple sauce and cranberry sauce from your Christmas or New Years dinner. A simple lemon glaze over the top will take it to another level Great recipe for Vickys 'Other' Banana Loaf /Bread, GF DF EF SF NF. They got the kids big seal of approval so I think I'll use agave in place of sugar in some other bakes!
Instructions to make Vickys Banana Loaf Cake, GF DF EF SF NF:
- Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
- In a large bowl put all the dry ingredients
- In another mix together all wet including the mashed banana
- Add the wet to the dry bowl and mix until just combined, don't over mix
- Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
- Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
- Slice thickly and enjoy spread with some butter or chocolate spread.
- You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs
Great recipe for Vickys Banana Choc Chip Cookies, GF DF EF SF NF. Usually if I have any over ripened bananas I make a banana loaf but I thought I'd try and do banana cookies and see how they'd come out. They make a lovely, cakey cookie! Handy portions and you don't need a knife to slice. Vickys Best Fluffy Pancakes, GF DF EF SF NF.
So that is going to wrap it up with this special food vickys banana loaf cake, gf df ef sf nf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!