Borracho Beans
Borracho Beans

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, borracho beans. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Borracho Beans is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Borracho Beans is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook borracho beans using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Borracho Beans:
  1. Take 1 lb Dry pinto beans
  2. Get 8 cup Chicken stock or broth
  3. Take 12 oz Mexican lager (Modelo, Dos XX)
  4. Take 6 slice Bacon strips (cut each strip into 4 pieces)
  5. Make ready 1 Onion (chopped)
  6. Get 6 Garlic cloves (peeled)
  7. Get 2 Serrano Peppers chopped
  8. Take 1 tsp Cumin
  9. Prepare 1 tsp salt
  10. Make ready 1/2 tsp Ground black pepper
  11. Take 1/2 cup Cilantro (chopped)
  12. Make ready 2 Weiners
Steps to make Borracho Beans:
  1. Make sure you clean out your beans. Get rid of any split beans, rocks etc.
  2. Place beans in a large pot and cover with 2-3 inches of water. Bring to a boil and boil for 2 minutes.
  3. Turn off heat, cover and let stand for one hour.
  4. Strain beans.
  5. Place beans, chicken stock, beer, bacon, onion, garlic, weiners, Serrano peppers, cumin, salt, and pepper in a large pot and stir to combine.
  6. Over high heat bring to a boil.
  7. Once boiling bring heat down to a simmer.
  8. Cover, placing the lid off center to allow to vent.
  9. Simmer for 2 hours or until the beans are soft.
  10. Added the cilantro in 30 mins before the 2 hours was up.
  11. Taste and add any salt or pepper if needed.

So that’s going to wrap it up for this exceptional food borracho beans recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!