Soft Boiled Eggs
Soft Boiled Eggs

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soft boiled eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Soft Boiled Eggs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Soft Boiled Eggs is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook soft boiled eggs using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soft Boiled Eggs:
  1. Take Eggs
  2. Make ready Water
  3. Take Bread
Steps to make Soft Boiled Eggs:
  1. Bring a saucepan of water to the the boil (without any eggs in it) then reduce​ it to a simmer before carefully putting the eggs in.
  2. Let the eggs cook at around medium heat for about 5-6 minutes if you want a runny egg but about 6-7 minutes if you want it firmer.
  3. Meanwhile toast some bread to dip into the egg.
  4. Scoop the eggs out of the water, crack the tops off with a knife and enjoy👍
  5. TOP TIP; if your egg is too runny and you have already cracked the top off lower it back into the saucepan in the egg cup/holder

So that’s going to wrap it up for this special food soft boiled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!