Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon alfredo with shrimp and mushrooms. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fill a large pot with lightly salted water and bring to a rolling boil. Heat oil over medium heat in a large pot. Cook the garlic and the shrimp until the shrimp is pink, then remove the shrimp.
Bacon Alfredo with shrimp and mushrooms is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bacon Alfredo with shrimp and mushrooms is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have bacon alfredo with shrimp and mushrooms using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Alfredo with shrimp and mushrooms:
- Take 1 big jar bacon alfredo saice
- Prepare 1 bag pasta any type
- Take 1 pk mushrooms
- Make ready 1 bag frozen shrimp(no tails)
- Take 1 stick butter
- Prepare to taste Salt and pepper
- Make ready 1 block cream cheese
You may already know that I (and my Hubby is right there with me) absolutely love Alfredo pasta. How do you make shrimp and mushroom pasta? Ensure they're thawed if you're using frozen shrimp. Don't forget to boil some water for your pasta!
Steps to make Bacon Alfredo with shrimp and mushrooms:
- Boil and salt water toss pasta in boiling water cook till done strain then place back in the pot
- In pot with pasta add sauce and cream cheese salt and pepper
- Im a skillet add butter then toss in mushrooms(optional) and shrimp cook on high 15 minutes or till shrimp is done
- Add mushroom and shrimp mix to pot along with any remaining butter (adds extra flavor) mix well then serve eat and enjoy
Add the butter and oil to a skillet over medium-high heat. I sauteed the mushrooms and shrimp together with extra garlic and white wine and slightly undercooked since I knew they would cook more when added to the sauce. Stir in the cream and Parmesan cheese then season with salt and pepper. Toss the pasta with the sauce then garnish with snipped chives. In large skilltet, over low heat, saute mushrooms and garlic in oil until tender.
So that’s going to wrap this up for this exceptional food bacon alfredo with shrimp and mushrooms recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
