Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy chicken teriyaki. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Chicken Teriyaki is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Spicy Chicken Teriyaki is something that I have loved my whole life. They’re fine and they look wonderful.
Enjoy A Taste Of Italy With This Delicious Chicken Parmesan. Make the chicken teriyaki: In a mixing bowl, combine soy sauce, sugars, garlic, ginger, black pepper, and cayenne and whisk until combined. Place chicken in a shallow baking dish and pour over half.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy chicken teriyaki using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Teriyaki:
- Prepare 1 Tbsp vegetable oil
- Prepare 1 inch ginger, thinly julienned
- Take 750 gr boneless chicken meat, diced
- Make ready 2 tsp cornstarch
- Get 1/2 tsp salt or to taste
- Prepare 2 bell peppers (I used 1/2 red bell pepper, 1/2 green bell pepper, 1/2 orange bell pepper, and 1/2 yellow bell pepper), diced
- Make ready 2 green onions, cut 1/2 inch toasted sesame seeds for garnish
- Make ready For the sauce:
- Take 2 Tbsp mirin
- Take 2 Tbsp sugar
- Make ready 2 Tbsp sake/white cooking wine
- Make ready 2 Tbsp gochujang (Korean red chili paste)
- Take 4 Tbsp soy sauce
Spicy Grilled Chicken Teriyaki Whisk together all ingredients except chicken in a medium bowl. Remove chicken from marinade and place on hot gill. This spicy teriyaki chicken dish is super-easy and quick to make, and is delicious as a mid-week meal, served with rice, noodles and or a vegetable stir fry dish, such as my crunchy green bean, mange tout and garlic stir fry. Add your chicken to the pan and coat it in the sauce.
Instructions to make Spicy Chicken Teriyaki:
- In a big bowl, add chicken, salt, and corn starch. Mix well. Set aside.
- In a small bowl, mix together the sauce ingredients. Set aside.
- Heat vegetable oil over medium high heat. Sauté ginger until fragrant.
- Add chicken. Stir until the chicken change color.
- Add bell peppers. Cook until you can smell the fragrant of the bell peppers.
- Add sauce ingredients. Keep on stirring until the chicken and the bell peppers coated evenly with the sauce. Remove from the heat.
- Sprinkle some toasted sesame seed on top.
- Serve hot over steam white rice. Yum! 😋
Serve on a bed of rice and sprinkle some sesame seeds over the top. Pour the remaining sauce over the top of the chicken. Use hotter peppers to really up that heat factor, or sprinkle in a spicy chili powder to your preference. You can lower the heat by skipping the chili flakes altogether. Try it out with grilled shrimp, chicken breast, chicken wings, meatballs, or even burgers.
So that’s going to wrap it up with this exceptional food spicy chicken teriyaki recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!