Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried udon noodles with shrimp and spicy peanut sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This photo shows fried udon noodles with shrimp and spicy sauce. Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. The noodles should still be a bit firm.
Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is only one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried udon noodles with shrimp and spicy peanut sauce using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:
- Make ready 1/4 cup rice vinegar
- Take 1 cup natural peanut butter
- Take 1 -inch chunk fresh ginger
- Get 1/4 cup water
- Prepare 1/4 cup reduced-sodium soy sauce
- Get 1 clove garlic
- Take 1/4 teaspoon ground black pepper
- Take to taste Hot sauce,
- Get 4 tablespoons sesame oil, divided
- Prepare 1 large yellow onion, thinly sliced
- Get 2 large red bell peppers, cored and thinly sliced
- Get 8 -ounce package udon noodles
- Prepare 1 pound shelled raw shrimp, patted dry (frozen will also do)
- Make ready 1/2 cup chopped peanuts
If the sauce is too thick, add a couple tablespoons of additional water and blend again. This udon noodle recipe uses a spicy peanut sauce and a garnish of fresh, crispy radishes dressed in sesame oil. Ground pork is fried in sesame oil until browned all over and then aromatics are added along with the peanut sauce and udon noodles for a perfectly slurpy, saucy udon noodle dinner. Cost: $ Skill Level: Easy While the udon noodles are cooking, whisk the chicken broth, ginger, soy sauce, peanut butter, honey, chile oil, and garlic in a saucepan over medium-high heat.
Steps to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:
- Bring a large saucepan of salted water to a boil. While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. Blend until smooth. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. Taste, then add hot sauce to your desired heat preference, blending again. Set aside.
- In a large skillet over medium-high, heat 2 tablespoons of the oil. Add the onion and peppers, then cook until just tender, about 5 minutes. Transfer to a plate and set aside. Reserve the skillet. Add the udon noodles to the boiling water and cook for 2 minutes, or until just barely cooked. The noodles should still be a bit firm. While the noodles cook, return the skillet to medium-high heat and add the remaining 2 tablespoons of sesame oil. Drain the noodles well and add them to the hot skillet
- Add the shrimp to the skillet and continue to cook, stirring constantly, until the shrimp are just pink, about 5 minutes. Return the onion and peppers to the skillet and toss until heated. Remove the skillet from the heat, then pour in a liberal amount of peanut sauce (use as much or as little as you prefer), using tongs to toss the ingredients until well coated. Top with the peanuts and serve.
Bring to a boil, whisking until the peanut butter has melted. Pour the sauce over the noodles. Add the chicken and red bell pepper; toss until the noodles are evenly coated in the sauce. This Stir Fried Peanut Sauce Noodles tastes like the satay chicken you get at Chinese restaurants. A simple peanut sauce, rice noodles, chicken, carrot, cabbage and bean sprouts = a bowl of slurp worthy deliciousness!
So that’s going to wrap it up with this special food fried udon noodles with shrimp and spicy peanut sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
