Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil
Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pork & prawn prosperity dumpling -  chinese new year dish - chilli oil. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook pork & prawn prosperity dumpling -  chinese new year dish - chilli oil using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil:
  1. Take 12 pcs Banana prawns (peeled)
  2. Get 250 gr pork mince
  3. Prepare 2 tbsp corn starch
  4. Take 1 cup sliced Leek
  5. Get 1 tbsp garlic mince
  6. Prepare 12 pcs gyoza dumpling wrapper
  7. Take 1 tsp chilli powder
  8. Take 1 tsp black sesame seeds
  9. Prepare 1 tsp garlic mince
  10. Take 1 tsp chilli flakes
  11. Take 1 tsp preserved radish

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Instructions to make Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil:
  1. Combine pork mince, corn starch, leek, garlic, 2 heaped spoon of water, add salt, pepper and chicken powder, mix well
  2. Scoop the pork mixture to wrapper then place the prawn so the tails face up then fold the dumpling around the prawn and leave the tails kind of sticking out.
  3. Heat a non stick pan with little oil, pan fry the dumplings and turn the heat down and be careful of splashing pour hot water then cover with lid, cook for 5 minutes.
  4. For chilli oil ; pour a hot oil to a heatproof bowl of garlic,chilli powder, chilli flakes, preserved radish, black sesame seed, mix well
  5. Serve with chilli oil, spring onion, black sesame seed

Find hundreds of recipes for pork entrées including pork tenderloin, ham, bacon, pork roasts, and pork ribs. Find hundreds of recipes for pork entrées including pork tenderloin, ham, bacon, pork roasts, and pork ribs. This versatile cut of pork is best for quick cooking. By itself, it's a mild-tasting meat. So think of it as a blank but juicy canvas for sauces, rubs, and marinades.

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