Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brown sugar glazed salmon. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Brown Sugar Glazed Salmon is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Brown Sugar Glazed Salmon is something that I have loved my whole life.
Pop these protein-packed salmon fillets in the oven before whipping up a sweet basting sauce. This tangy entree cooks up in minutes making it a perfect meal for busy families and unexpected weekend guests. This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds!
To begin with this recipe, we have to prepare a few ingredients. You can have brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Prepare 1 tablespoon brown sugar
- Prepare 2 teaspoons butter
- Get 1 teaspoon honey
- Get 1 tablespoon olive oil
- Make ready 1 tablespoon Dijon mustard
- Take 1 tablespoon soy sauce
- Get 1/2-3/4 teaspoon salt
- Prepare 1/4 teaspoon pepper
- Take 2-2 and 1/2 pounds salmon
Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven. Generously season the salmon fillet all over with salt and pepper. Place skin-side down on the foil next to the foil crease. Pour the glaze all over the salmon, lifting the salmon to get some of it underneath.
Instructions to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
How to make Garlic Brown Sugar Glazed Salmon? Since this is a fast recipe to make, the first step would be to have all of your ingredients together and Pour the melted butter and the glaze mix over the salmon, and then add another piece of foil on top. Ensure the sides are crimping together and are. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Brush salmon with vegetable oil and season with salt and pepper to taste.
So that’s going to wrap this up for this exceptional food brown sugar glazed salmon recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
