Carrot and Green Onion Pork Rolls
Carrot and Green Onion Pork Rolls

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot and green onion pork rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carrot and Green Onion Pork Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Carrot and Green Onion Pork Rolls is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have carrot and green onion pork rolls using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and Green Onion Pork Rolls:
  1. Get 100 g sliced pork
  2. Make ready 1/3 carrot
  3. Prepare 1/3 spring onion
  4. Prepare 1 tsp sugar
  5. Get 1 Tbsp soy sauce
  6. Get 1 tsp mirin/sweet sake
  7. Prepare Salt and pepper
Instructions to make Carrot and Green Onion Pork Rolls:
  1. Slice the carrot and spring onion. Season the pork with salt and pepper.
  2. Put sliced vegetables along one edge of each piece of pork, then roll tightly. Heat oil into a frying pan, and once hot, add the rolled pork. Try to seal the roll closed by cooking the open edge first.
  3. Once the roll is sealed so that it will not unroll, continue to fry the rest of the rolls evenly on medium heat, turn occasionally to avoid burning. When the pork has cooked well, add the sugar, soy sauce and mirin, and stir fry while mixing the sauce well.
  4. Note; when you put them into a lunch box, cut the rolled pork half, which will give colour to your lunch box :) If you have "yakiniku no tare" (yakiniku sauce) then, you can use them instead the sugar, soy sauce and mirin.

So that is going to wrap it up with this exceptional food carrot and green onion pork rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!