Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy beef and broccoli (with carrots). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Beef and Broccoli (With Carrots) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Beef and Broccoli (With Carrots) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy beef and broccoli (with carrots) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Beef and Broccoli (With Carrots):
- Get Coating
- Make ready 2 tbsp Cornstarch
- Take 2 tbsp Water
- Prepare 1/2 tsp Garlic Powder
- Take Main Ingredients
- Get 1 lb Beef Round Steak / Strips
- Make ready 4 cup Broccoli
- Get 1 small Onion
- Prepare 2 each Carrots
- Get 2 tbsp Vegetable Oil
- Prepare Sauce
- Prepare 1/3 cup Reduced Sodium Soy Sauce
- Prepare 2 tbsp Brown Sugar
- Get 1 tsp Ground Ginger
- Get 1 tbsp Corn Starch
- Take 1/2 cup Water
Instructions to make Easy Beef and Broccoli (With Carrots):
- Coating: In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture.
- Sauce: In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth.
- In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm.
- Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce.
- Cook about 3 minutes, continously stirring to ensure even cooking.
- Serve over rice.
So that’s going to wrap it up for this exceptional food easy beef and broccoli (with carrots) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!