Strawberry Rhubarb Pie FUSF
Strawberry Rhubarb Pie FUSF

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry rhubarb pie fusf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Strawberry Rhubarb Pie FUSF is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Strawberry Rhubarb Pie FUSF is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have strawberry rhubarb pie fusf using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Strawberry Rhubarb Pie FUSF:
  1. Take Pie Crust
  2. Take 2 and 1/2 cups flour
  3. Prepare 1 and 1/4 tsp. salt
  4. Prepare 6 tblsp. cold butter cut into small pieces
  5. Take 1/2 cup ice water
  6. Get Pie Filling
  7. Get 3 cups rhubarb slice 1/2 inch thick
  8. Take 2 and 1/2 cups sliced strawberries, sliced thick
  9. Prepare 1/3 cup light brown sugar
  10. Make ready 1/3 cup granulated sugar
  11. Make ready 1/4 cup cornstarch
  12. Prepare 1/2 tsp. salt
  13. Make ready 1 tblsp. lemon zest
  14. Prepare 2 tblsp. cold butter, cut into small pieces
  15. Make ready 1/2 tsp. vanilla
  16. Prepare 1 egg
  17. Make ready 1 tblsp milk
  18. Take 1 tblsp sugar for top crust
Steps to make Strawberry Rhubarb Pie FUSF:
  1. Place flour, salt, butter and lard in food processor. Pulse a few times and slowly add enough ice water until dough forms. Remove from processor bowl and pat out on a floured board. Cut into two pieces and wrap each in plastic wrap. Chill in frig for 2 hours.
  2. At one and a half hours, place rhubarb with brown and granulated sugar into a large bowl. Stir well and let sit while crust continues to chill.
  3. Preheat oven to 400. Roll out pie crust for bottom of pie. In bowl with rhubarb stir in strawberries, lemon zest, vanilla, salt and cornstarch.
  4. Pour fruit into pie crust, dot with better cubes and top with lattice or regular crust.
  5. Beat egg with milk and brush on top of pie. Top with extra sugar. Bake on baking sheet for 20 minutes.
  6. Turn heat down to 350 and now bake for additional 25 minutes.
  7. Let pie cool for at least 2 hours.

So that is going to wrap this up with this special food strawberry rhubarb pie fusf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!