Dreka's not so famous apple crisp pie
Dreka's not so famous apple crisp pie

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, dreka's not so famous apple crisp pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dreka's not so famous apple crisp pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Dreka's not so famous apple crisp pie is something that I’ve loved my whole life. They are fine and they look fantastic.

Line a pie pan with half of the prepared dough, fill with the apple mixture, and top with another layer of dough. The crust was crisp, tender, and unique, and caramelizing the apples before adding them to the pie gave them a ton of flavor that took this pie to the next level. Apple Pie Filling Fruit SaladThe Kitchen is My Playground.

To get started with this particular recipe, we have to prepare a few components. You can have dreka's not so famous apple crisp pie using 8 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Dreka's not so famous apple crisp pie:
  1. Take 5 tsp Cinnamon & sugar mix
  2. Take 1 each Deep dish pie shell
  3. Make ready 1 tsp Imitation vanilla flavor
  4. Get 1 tsp Self rising flour
  5. Prepare 1 pinch Salt
  6. Prepare 1 1/2 cup Vegetable oil spread
  7. Make ready 4 cup Peeled & sliced apples
  8. Get 3 tsp Light brown sugar

My mom's famous apple crisp recipe is loaded with baked sliced apples and a crispy oat based topping that you'll love! So much so that I forgo the traditional pie situation every holiday season and break out the apple crisp and pile it high with ice cream. I love the crumb topping on this apple crisp. A friend gave me the recipe which originally called for baking apples but I changed it to the canned apple pie filling so a child could make it without having to use a sharp knife.

Steps to make Dreka's not so famous apple crisp pie:
  1. Preheat oven to 350
  2. Get bowl of cold water
  3. Slice and peel apples
  4. Place apples in water until finished cutting
  5. Drain water from apples
  6. Add cinnamon & sugar
  7. Mix until the apples are covered by the cinnamon & sugar
  8. Pour in pie shell
  9. In a clean bowl empty 4 packets of instant oatmeal into bowl
  10. Add stick of vegetable oil spead
  11. Melt in microwave about a minute depending if frozen or not
  12. Add flour
  13. Light brown sugar
  14. Imitation vanilla flavor
  15. Mix all together until a paste like batter form
  16. Sprinkle over apples thats in the pie shell
  17. Place filled pie shell on cookie sheet
  18. Bake for 45 minutes

Apple Crisp is a sumptuous recipe for either breakfast or dinner! It's wonderful served a la mode as a dessert. I recommend Lucky Leaf premium apple pie filling because it's filled with fruit instead of half a can of sauce like some of the cheaper pie fillings. Apples that are past their prime might not be great for biting into as an afternoon snack, but they've still got some life left in them. Older apples are great for cooking!

So that is going to wrap it up for this special food dreka's not so famous apple crisp pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!