Sharon's Shrimp boil
Sharon's Shrimp boil

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sharon's shrimp boil. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Drain the shrimp and discard the boiling liquid. Generously dust the drained shrimp with more seasoning. Serve garnished with parsley and ramekins of drawn butter and/or cocktail sauce.

Sharon's Shrimp boil is only one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sharon's Shrimp boil is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have sharon's shrimp boil using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sharon's Shrimp boil:
  1. Get 3 lbs shrimp
  2. Take 2 packs smoked sausage
  3. Get 9 corn on the cob
  4. Take 1 box (bag) of Zatarain's crab boil
  5. Take 2 tablespoons Zatarain's concentrated crab boil
  6. Make ready 8 small golden potatoes cut in half
  7. Prepare 2 lemons cut in half
  8. Prepare 3 quartz of water
  9. Take 2 sticks butter
  10. Make ready 2 tablespoons old bay seasoning
  11. Take Paprika

Wash potatoes and cut in half. Shrimp boil is my favorite dish. I make this in many different ways , this is my cheap and easy way and great for the winter. For this recipe I get all my ingredients from ALDI expect the old bay and frozen corn on the cob, and lemons.

Steps to make Sharon's Shrimp boil:
  1. Add water,Zatarain's crab bag, (DO NOT OPEN THE BAG) Zatarain's concentrated crab boil, lemon, and potatoes to stock pot; let it boil until potatoes are semi tender
  2. Add corn on the cob to pot; Let it continue to boil for 10mins
  3. Add smoked sausage; Let it continue to boil for 10mins
  4. Put butter in microwave safe bowl and microwave until melted; stir in old bay seasoning, sit to the side
  5. Add shrimp to stock pot; Let boil for 5 mins; turn off burner. Let ingredients soak for 10mins.
  6. Remove all ingredients from stock pot into aluminum pan. NO JUICE. DISCARD CRAB BOIL BAG.
  7. Pour butter mixture on top; Sprinkle paprika on top
  8. Enjoy!!

This is a family recipe but I have changed it to be a smaller. Crab boil in a oven Bag. The sweet body meat, the even yummier headfat, the communal dining experience of a crawfish boil. I make this in many different ways , this is my cheap and easy way and great for the winter. For this recipe I get all my ingredients from ALDI expect the old bay and frozen corn on the cob, and lemons.

So that’s going to wrap it up with this exceptional food sharon's shrimp boil recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!