Adobo Chicken Wings
Adobo Chicken Wings

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, adobo chicken wings. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Adobo Chicken Wings is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Adobo Chicken Wings is something that I’ve loved my whole life. They are nice and they look wonderful.

Making adobo is simply boiling chicken or pork with generous quantity of vinegar, soy sauce and garlic. It is said to be the most popular. All the traditional adobo flavor you love, spread thick over chicken wings.

To get started with this recipe, we must first prepare a few ingredients. You can have adobo chicken wings using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Adobo Chicken Wings:
  1. Take 2 cups white wine vinegar
  2. Take 2 cups low sodium soy sauce
  3. Take 2 tbsp ground pepper
  4. Get 2 heads garlic, minced
  5. Get 12 bay leaves
  6. Take 4 pounds chicken wings

Chicken wings taste great when cooked adobo style ¿ braised in a marinade of vinegar, soy sauce and spices. Mix garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning. Adobo Chicken Wings recipe: Marinated in a tangy - hot sauce, these wings put an Asian spin on the traditional (orange hot sauce) version. Chicken adobo has actually become one dish I rarely eat anymore—why get flabby chicken when I wondered how I was going to get all that adobo flavor into the wings though.

Steps to make Adobo Chicken Wings:
  1. Combine the vinegar, soy sauce, pepper and garlic in a large bown and mix thouroughly.
  2. Add chicken wings and stir in the bay leaves and submerge the wings in the marinade. Refrigerate for at least 2 hours and up to 6 hours.
  3. Pre-heat oven to 400 degrees
  4. Remove marinated wings from fridge and place in a large baking pan or skillet.
  5. Bake for 45-50 minutes checking often and adding marinade as needed.
  6. Remove cooked wings from oven and garnish with parsley and serve.

Be the first to review this recipe. Cut the tips off the chicken wings; cut wings in half at the joint. Baked Adobo Chicken Wings bring a Mexican twist to a favorite finger food. Wings are baked to crispy perfection then bathed in a delicious adobo sauce made with dried peppers and spices. Adobo is meat marinated in soy sauce, vinegar and garlic before it's simmered and then grilled.

So that’s going to wrap this up with this special food adobo chicken wings recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!