Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, shrimp tacos. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
For the slaw: Combine the sliced jalapeno and shredded green and purple cabbage in a large bowl. In a separate bowl, mix the milk, mayonnaise, sugar, vinegar, cayenne and salt. Easy Shrimp Tacos are the perfect simple dinner for busy weeknights!
Shrimp Tacos is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Shrimp Tacos is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tacos:
- Prepare Shrimp
- Get Sweet corn
- Prepare Cucumber
- Take Tomato
- Prepare Onions
- Take Jalapenos
- Get Cheese
- Take Old Bay Seasoning
- Take Ranch Dressing
- Make ready Sriracha Sauce
- Make ready Lime Juice
- Get Taco shells or tortillas
Combine all of the chipotle crema ingredients in a blender and pulse until smooth.* Cook the shrimp. In a mixing bowl, toss the shrimp with the taco seasoning, plus a generous pinch of salt and black pepper, until evenly coated. Heat oil in a large non-stick sauté pan over medium-high heat. I got the idea for these shrimp tacos from a favorite restaurant.
Steps to make Shrimp Tacos:
- Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
- I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!
The shrimp is sauteed in honey butter, topped with a delicious mango salsa, and wrapped in a tortilla. It tastes worth a million bucks yet is so simple. Everyone will be begging for more. The shrimp is perfectly seasoned and tender, the toppings all enhance the flavors of the shrimp without overwhelming, and the taco sauce is the best finishing touch. Shrimp has such a unique flavor and it really is perfect for tacos, especially when you can upgrade it with a little kick of chipotle pepper.
So that is going to wrap it up with this special food shrimp tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
