Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato corn bread vada. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Potato corn bread vada is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Potato corn bread vada is something that I have loved my entire life.
In Marathi language 'potatoes' are called as 'batata' and 'vada' means a 'fried snack'. Get My Secrets to Great Indian Food. In South India, batata vada is known as Potato bonda. in Mumbai and the rest of Maharashtra this snack is called batata vada.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato corn bread vada using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato corn bread vada:
- Prepare 4 medium size boiled potatoes
- Get 1/2 cup boiled corn
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp black pepper powder
- Take 1 tsp all purpose seasoning
- Take 1 tsp red chilli flakes
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp dhaniya (coriander)powder
- Make ready 1 tsp garam masala
- Get To taste Salt
- Prepare as needed Bread slice
- Take as needed Oil for deep frying
You can also serve this corn vada as a starter or aperitif. It tastes best when hot but it is good at room temperature too. It is a good one for a picnic basket. You may serve it at parties as you can make it in advance.
Steps to make Potato corn bread vada:
- First boil potatoes and corn and smash nicely then add all the spices and salt.Next take bread slices and cut the sides of all.
- Flatten or use it like this by dipping into water slightly makes bread soft then add the stuffing and close the bread by pressing and giving round shape and make all vadas ready and deep fry them till golden brown.
- Serve with tomato sauce or chutney goes delicious.Quick and fast make this recepie when you have short time.
Pav is a soft bun bread. Vada is a spicy potato mixture coated with gram flour batter and deep fried. This is a very popular dish for people in Mumbai, it's often sold Set aside. Peel and mash the boiled potatoes keeping the crumbly in texture. Heat two tablespoons of oil in a pan on medium heat.
So that is going to wrap it up for this special food potato corn bread vada recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
