Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese style orange chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest. This easy orange chicken recipe is a super popular classic Chinese take-out dish that's super popular here in the U.
Chinese Style Orange Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chinese Style Orange Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chinese style orange chicken using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese Style Orange Chicken:
- Make ready Chicken breasts (cut into cubes)
- Take Salt & Pepper
- Prepare All purpose flour
- Get box Orange juice
- Prepare Vinegar
- Take Brown sugar
- Take 1/2 cup Water
- Get Soy sauce
- Get Orange [zest]
- Prepare Corn Flour
- Get Red chili
- Make ready Ginger
- Prepare Garlic
- Make ready Spring onions
- Make ready Butter
- Take Cooking oil
In this case, the sauce is a mix of soy sauce, water, and orange juice, plus some cornstarch thickener to make the sauce just thick enough to coat the chicken. Either will work in this recipe. Orange Chicken is not a traditional dish found in China. It is a popular dish served at Chinese restaurants in North America, but it is most definitely not an authentic or traditional dish.
Steps to make Chinese Style Orange Chicken:
- First, marinate chicken in to salt & pepper and also diff. spices/seasoning. Then put the all purpose flour on it for coating.
- After that, fry it in a frying pan along with cooking oil and some butter. After that, set aside the chicken.
- For the Sauce: In a bowl, mix 1/4 cup of orange juice, orange zest, 1 tsp vinegar, 1 tsp sugar, 1 tsp soy sauce and the 1/2 cup water. Stir. Then add 2-3 tsp corn flour for thickening. Set aside
- In a pan, heat some butter. Saute the ginger and garlic and also red chili.
- Next add the sauce mixture in it, stir until it's thick. Then season it with some salt and pepper.
- Add in the chicken. Let it cook for awhile.
- Serve with spring onions on top and some oranges on the side. Enjoy.
What cut of chicken should I use to make orange chicken? We're now going to proceed with a Chinese stir-frying method known as "velveting" to achieve a nice coating for the chicken. To velvet the chicken, combine the egg white, cornstarch, sherry, salt, baking powder and baking soda in a bowl. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion and red chilli flakes. Place the chicken pieces into a resealable plastic bag.
So that is going to wrap this up for this special food chinese style orange chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
