AMISH CHICKEN NOODLE SOUP
AMISH CHICKEN NOODLE SOUP

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, amish chicken noodle soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

AMISH CHICKEN NOODLE SOUP is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. AMISH CHICKEN NOODLE SOUP is something that I’ve loved my whole life. They are nice and they look wonderful.

When cheese melts taste and add salt and pepper. Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one Stir in noodles, corn and butter.

To get started with this particular recipe, we must first prepare a few ingredients. You can have amish chicken noodle soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AMISH CHICKEN NOODLE SOUP:
  1. Get 6 each boneless/skinless chicken breasts
  2. Make ready 6 each boneless/skinless chicken tighs
  3. Make ready 1 salt& pepper to taste
  4. Take 1 large onion, chopped
  5. Make ready 2 cup celery, chopped
  6. Prepare 2 lb carrots, diced
  7. Prepare 1 jar BETTER THAN BOUILLIAN CHICKEN FLAVOR
  8. Take 1 1/2 gallon water
  9. Make ready 2 packages Amish egg noodles

If you plan on freezing the soup, remove the portion of soup you plan. Wash and clean chicken carefully; cut in pieces. This is a favorite childhood comfort food of mine. You can make chicken, beef or ham pot pie soup.

Instructions to make AMISH CHICKEN NOODLE SOUP:
  1. Place water in a large soup pot. Add the raw chicken, saltand pepper. Bring to a boil and simmer for 30 minutes. Remove the chicken and let cool.
  2. Add the onion and celery and bring to a boil, boil for 10 minutes and add thecarrots, bring back to a boil and add the chicken bouilion. Simmer for 20 minutes.
  3. Dice the cooled chicken. Add to the pot, add additional water to get back to 1 1/2 gallons
  4. Bring to aboil and add the noodles. Turn the heat off and let stand for 20 minutes.
  5. Serve or place in contaiers to freeze

A great Pennsylvania Dutch Amish recipe that will warm. A bowl of hot chicken noodle soup is always comforting and delicious. This is a recipe for Amish Chicken Soup - a classic homemade chicken Savory flavor will remind you of the chicken soup you loved when you were a kid. Amish Chicken Noodle Soup is easy to make, so you'll want to keep. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry.

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