Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, praline topping. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Praline Topping is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Praline Topping is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have praline topping using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Praline Topping:
- Prepare Ingredients
- Take 1 cup brown sugar
- Get 1/2 cup milk
- Take 2 tbsp butter (not margrine)
- Make ready 1 tsp vanilla extract
Instructions to make Praline Topping:
- Combine sugar and milk in sauce pan
- Place on medium heat, stir until begins to boil. Then stir occasionally…..Do Not Scrape Sides! Will set up.
- Heat to 200°F….almost soft ball stage.
- Remove from heat and add butter and vanilla. Do Not Stir Yet!
- When butter is melted completely, beat vigorously until glossy
- Pour over cake or other desserts.
- This is enough to glaze 1 8inch bundt cake.
- It will harden slightly when cooled.
- Serve and enjoy
So that’s going to wrap this up with this exceptional food praline topping recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
