Pork in Shrimp Paste
Pork in Shrimp Paste

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork in shrimp paste. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork in Shrimp Paste is only one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Pork in Shrimp Paste is something which I’ve loved my whole life.

Great recipe for Pork in Shrimp Paste (Filipino Binagoongan) - Pork with Bagoong. I've tasted many versions of this dish. Some too salty, some cooked with vinegar or coconut cream, and some without a hint of those.

To begin with this recipe, we have to first prepare a few ingredients. You can have pork in shrimp paste using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork in Shrimp Paste:
  1. Prepare 1 lbs pork (cut In strips)
  2. Take 250 grams shrimp paste
  3. Make ready Garlic
  4. Take Onion
  5. Take Tomato
  6. Prepare Eggplant
  7. Take Salt and pepper
  8. Prepare Sugar
  9. Prepare Red chillies

I know I may be getting some odd reactions with this dish, but before everything else, let me say that this quite uncommon combination simply works. Excellently, in fact just like a whole lot other strange-sounding Asian specialties. Well, there definitely is a reason why this has become a Filipino classic. Yellow curry paste is usually a blend of turmeric, curry, coriander, cumin, lemongrass, galangal, shrimp paste, dried red chilies, sea salt, ginger, garlic and shallots.

Instructions to make Pork in Shrimp Paste:
  1. Deep fry the eggplant. On the other pan, deep fry the pork.
  2. In a clean pan, saute onions, garlic and tomato. After few minutes, add the fried eggplants. Stir.
  3. Add the fried pork strips, stir for 2 minutes then add chillies for the tangy hot taste. And pour shrimp paste. Let it simmer for 5minutes
  4. Put in salt and pepper according to taste. Then, add sugar for sweet taste.

Chilies and curry in any form (leaf, powder or paste) is a nightshade. Nightshades are not allowed during the elimination phase. Garnish with cut spring onion and serve immediately. Pork binagoongan ( Filipino dish) jenscookingdiary. Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) Here it is the most famous Indonesian chili sauce "Sambal Trasi/Terasi".

So that is going to wrap this up with this exceptional food pork in shrimp paste recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!