Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger and sausage gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Hamburger and Sausage Gravy is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hamburger and Sausage Gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger and Sausage Gravy:
- Take 2 lb Pork sausage
- Make ready 2 lb Ground beef
- Get 1/4 cup vegetable oil
- Take 2/3 cup flour
- Get 1/2 tsp garlic powder
- Take 1/4 cup chives
- Get 4 cup beef broth
- Make ready 4 cup milk
- Prepare 1 can kernal corn
- Prepare 1/4 tsp black pepper
Instructions to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
So that is going to wrap this up for this special food hamburger and sausage gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
