Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, the maniac. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The MANiac is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. The MANiac is something which I’ve loved my whole life. They are fine and they look fantastic.
Find Where To Watch Full Episodes of Maniac. Created by Cary Joji Fukunaga, Patrick Somerville. With Jonah Hill, Emma Stone, Sonoya Mizuno, Justin Theroux.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have the maniac using 35 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make The MANiac:
- Get 1 Non Stick Pan
- Take 4-4 oz pieces of Fresh Salmon
- Take 1/2 stick butter
- Get 1 Tbsp Paprika
- Get 1 Tbsp Salt
- Prepare 1 Tbsp Onion Salt
- Take 1 Tbsp Garlic Powder
- Prepare 1 Tbsp Cayenne Pepper
- Make ready 3/4 Tbsp White Pepper
- Get 3/4 Tbsp Black Pepper
- Get 1/2 Tbsp Ground Thyme
- Get 1/2 Tbsp Ground Oregano
- Take 1/2 Tbsp Ground Sage
- Take For the Shrimp
- Prepare 1 Jar Pesto— your local market will have it, BUY it lol unless you really want to make it from scratch. I cheat sometimes too!!
- Take 1 lb Fresh juicy Large Shrimp—- DO NOT BUY FROZEN. Peel and clean yourself. It’s worth it
- Prepare 1/2 Stick Butter
- Take Salt and Pepper (To taste)
- Get For the Yukon Golds
- Take 2 lbs Yukon Golds
- Make ready 4 cloves garlic- minced
- Make ready Kosher Salt (To Taste)
- Make ready White Pepper (To Taste)
- Prepare 1 cup Heavy Cream (add another half if needed)
- Take 1 stick cold butter cut into cubes
- Take For the Sautéed Spinach Cream Sauce
- Prepare 1-2 bunches Fresh Spinach or grab 1-2 bags—- its gonna shrink of course
- Get 1/2 Cup Heavy Cream
- Make ready 2 oz Shredded Provolone or Muenster
- Take 1 small tomato—small dice
- Take 2 cloves garlic—- mined fine
- Make ready For the Pesto Butter
- Get 2 oz Pesto
- Prepare 1/2 Stick Butter
- Take to taste Salt and Pepper
Welcome to The Grindhouse my friends. I am a lover of horror and exploitation cinema. From Slashers, Giallo Mov. 'Maniac' is simply a stone cold bad movie classic and is a serious contender for the worst movie I have ever seen. Leaving aside the woeful technical aspects, let's focus on the performances of William Woods and Horace B Carpenter, who play the scientist and his assistant.
Steps to make The MANiac:
- Before you begin make sure you get all of your ingredients together.
- Gather all your pots and pans. Make sure you bring your water for your Yukon Golds. Please SALT your water! No one wants to have unseasoned mashed potatoes(the worse). Peel, and then cut them into quarters. Let them boil for about 25 minutes or so or until fork tender drain and then it’s time to GET OLE SCHOOL! Do NOT use a blender! They will be gross and they will be sticky. Use a food mill, or ricer. Otherwise, a good ole Masher will do you fine!
- Make sure you begin to add some of that heavy cream, butter, and while you’re at it add in that minced garlic too! Keep mashing you’re almost there! Make sure you get a nice creamy consistency, adjust seasonings and cover. They can rest while you work on the other things.
- For the Salmon. Make sure your fish has been trimmed, cleaned and picked out any bones. Rinse your fish and then pat it dry. Mix all of your dry ingredients together, and then evenly coat your fish. Please make sure your non-stick pan is getting hot! Then add your butter, allow it to melt just before you are about to add the fish.You want the butter to roll around like liquid in the pan.
- Since you may not have skin doesn’t matter which side you put it on first. I preferred to leave the skin on start skin down and that way you have a barrier between the hot pan and fish. Get the fish into the pan. Make sure you baste the fish with the butter. It will provide beautiful color and make it nice a juicy! (This means, use a large spoon and scoop the butter back on top of the fish.)
- Repeat this process and cook both sides for about 4 to 6 minutes. For thicker cuts you wanna go 6 minutes at least. Remove from your pan and let it rest.
- Up next the Shrimp!
- The shrimp will be pretty easy. Clean them, season with salt and pepper, add in the pesto. Then sauté them on medium heat for about 4 to 6 minutes. You will use these to top off that Salmon. DO NOT overlook. They will become rubbery.
- Spinach Cream.
- For the spinach. In your saucepan basically you want to just add the spinach in and cover it on medium heat. The spinach will spring water but don’t worry! Allow it to wilt. Then add in the heavy cream, chopped tomatoes, minced garlic, shredded cheese and stir. Use Salt and Pepper to taste.
- Finally Pesto Butter!!!
- For the pesto butter it is literally the easiest thing you’ll ever make in your life! Do it LOW and slow! Just simply just melt your butter with the pesto! You’re done!
- Now time to assemble the beautiful creation! Make sure you get a nice glass of wine, or whatever tickles your fancy. Turn your music on and make it happen! Feel free to assemble how you love. This is where we join forces! I’ve given you all the ingredients and instructions to create. Now youyou’ve really gotta bring it to life. Show me what you got!! Im looking forward to seeing and hearing the love stories that will come after this meal is prepared! I appreciate you guys so much! Enjoy!
A psychotic or otherwise mentally ill person who exhibits violent or bizarre behavior. The film, produced by Hammer Films, is an international co-production between the United Kingdom and France. Maniac definition is - madman, lunatic. How to use maniac in a sentence. Maniac, given an X-rating for extreme violence and gore, is the story of a New York psycho (Joe Spinell) who kills females and scalps them for his mannequin collection at home.
So that is going to wrap this up for this exceptional food the maniac recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!