Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Get Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Get 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Prepare 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Take 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Get 2/3 C mayo
- Get 2/3 C mayo
- Prepare 1/3 C olive oil
- Make ready 1/3 C olive oil
- Prepare 1/4 C parmesan cheese, finely grated
- Take 1/4 C parmesan cheese, finely grated
- Prepare 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Take 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Take 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Take 1 tsp dried basil
- Prepare 1 tsp dried chives
- Take 1 tsp dried chives
- Make ready 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: salt, pepper, sugar
- Get 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!