Pumpkin Pancakes
Pumpkin Pancakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix for Pancakes, Muffins, Brownies & More. Get Pumpkin Pancakes today with Drive Up, Pick Up or Same Day Delivery. In a bowl, mix together the milk, pumpkin, egg, oil and vinegar.

Pumpkin Pancakes is only one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pumpkin Pancakes is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin pancakes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pancakes:
  1. Make ready 1 cup pumpkin puree (either canned or fresh homemade is fine)
  2. Prepare 1 egg
  3. Take 1 cup all-purpose flour
  4. Take 2 Tbsp maple syrup or honey
  5. Get 1 pinch salt
  6. Get 1/2 cup water
  7. Prepare 1 Tbsp cooking oil
  8. Make ready ~For Decoration
  9. Prepare Chocolate chunks/ chips or Cookie Icings

Packed full of fall flavor with pumpkin, cinnamon, ginger, and nutmeg! Flip some pumpkin pancakes with these fabulous recipes for fluffy pancakes paired with cinnamon, syrup and more. These pumpkin pancakes are also delicious served with butter or whipped topping and a sprinkle of pumpkin pie spice. Freeze any extras in a single layer on a cookie sheet, then store in a freezer bag.

Steps to make Pumpkin Pancakes:
  1. In a large bowl, whisk the egg, pumpkin puree, maple syrup, salt and cooking oil together.
  2. Add half of the flour and half of water in, whisk together until smooth. Then, stir the rest of the flour and water in to make the pumpkin batter.
  3. Heat pan over medium heat, ladle the batter onto the pan. Cook until the undersides are golden brown, about 2-3 minutes. Flip with a spatula and cook about 2 minutes more on the second side. (You may add a little bit of the batter on top to make a stem)
  4. Decorate the pancake with chocolate chucks or chocolate chips

These pumpkin pancakes are also delicious served with butter or whipped topping and a sprinkle of pumpkin pie spice. Freeze any extras in a single layer on a cookie sheet, then store in a freezer bag. Line a baking sheet with aluminum foil for easy clean-up. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, allspice, ginger, and salt. These pumpkin pancakes are easy to make from scratch.

So that’s going to wrap it up with this exceptional food pumpkin pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!