Chocolate chip banana bread
Chocolate chip banana bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip banana bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Chocolate chip banana bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate chip banana bread is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chocolate chip banana bread using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip banana bread:
  1. Prepare all-purpose flour
  2. Take sugar
  3. Get baking powder
  4. Take baking soda
  5. Take mashed bananas
  6. Prepare butter
  7. Take eggs
  8. Take semi-sweet chocolate chips
  9. Prepare sour cream
  10. Get vanilla

This banana bread recipe can be made with or without the chocolate chips This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Like, I am fairly certain I will never post another banana. Forget about any other chocolate chip banana bread recipe because this is all you'll ever need! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients.

Instructions to make Chocolate chip banana bread:
  1. Preheat oven to 350°F.
  2. Butter a loaf pan. Place parchment paper at the bottom so you can remove the loaf easily.
  3. Cream the butter. Then add sugar until they are smoothly combined.
  4. Add eggs and mix well with a standing mixer or a hand mixer.
  5. Add vanilla.
  6. In a separate bowl, sift the flour, baking soda and baking powder. Add this to the butter mixture.
  7. Add bananas and sour cream. Lastly, add chocolate chips.
  8. Put mixture in baking pan and bake for 1 hour and 10 minutes.
  9. Take out of the oven and poke some holes with a knife so it can cool from the center. Pass the back of the knife all around the edges so it is not stick to the pan.
  10. Let it sit for about 15 minutes, then remove from the pan and let it cool until it is at room temperature.

The main two being melted butter and Greek yogurt. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This post may contain affiliate links. This moist and pillowy soft chocolate chip banana bread is full of chocolate and banana flavor, quick to make and beyond delicious!

So that is going to wrap it up with this exceptional food chocolate chip banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!