Creamy Chicken Creole
Creamy Chicken Creole

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy chicken creole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken Creole is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Creamy Chicken Creole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy chicken creole using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Creole:
  1. Get cubes Chicken breast cut into
  2. Get Green and Red bell pepper
  3. Make ready halves Potato marbles cut into
  4. Take Red Onion
  5. Make ready Liver spread
  6. Take 1/4 cup green peas
  7. Prepare Spanish Paprika
  8. Get Sesame seeds
  9. Make ready cubes Chayote cut into
  10. Get 1 medium size carrot
  11. Take 1/2 cup full cream milk
  12. Get Toasted garlic
  13. Take 1 tsp pepper and salt to taste
  14. Take 1 tsp brown sugar
  15. Prepare Olive oil
Steps to make Creamy Chicken Creole:
  1. Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes.
  2. Add oil in a pan and cubes chicken in garlic and onions for 5 mins
  3. Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked.
  4. Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste.
  5. Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!

So that is going to wrap it up for this exceptional food creamy chicken creole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!