Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut butter lush. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peanut Butter Lush is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Peanut Butter Lush is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter lush using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Lush:
- Take LARGE package peanut butter sandwich cookies, I used our Store brand, divided into thirds
- Take milk, divided into 2 cups and a half a cup
- Prepare INSTANT Vanilla Pudding Mix
- Get smooth peanut butter
- Make ready Cool Whip
- Take Reese's Pieces for topping (I recommend your crush them, they get too hard being refrigerated when whole)
Instructions to make Peanut Butter Lush:
- Use a 9 X 13 pan. You will end up having 3 layers of cookies, 2 of pudding mixture and one of whipped topping so make sure your pan is deep enough.
- Use the half cup milk and 1/3 of the cookies. Dip the cookies into the milk and lay flat in the 9 x 13 pan.
- Mix together the remaining 2 cups of milk and two boxes of pudding milk. Once thoroughly combined and thickened, fold in the peanut butter and half the Cool Whip.
- Spread half the Pudding mixture over the cookies and smooth to cover all the cookies.
- Take 1/3 of the remaining cookies, dip in milk and layer onto the pudding.
- Cover with other half of pudding mixture and smooth.
- Dip remaining cookies in milk and layer on top of pudding mixture.
- Cover with remaining Coolwhip.
- Sprinkle Reese's Pieces on top and refrigerate a minimum of 2 hours, overnight is preferable.
So that’s going to wrap this up for this exceptional food peanut butter lush recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!