Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy blueberry protein pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Healthy Blueberry Protein Pancakes is only one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Healthy Blueberry Protein Pancakes is something which I’ve loved my whole life.
Blueberry Protein Pancakes Recipe - Protein-packed easy to make pancakes made with Greek yogurt, oatmeal, and fresh blueberries. So filling and nutritious they make the perfect healthy breakfast to jumpstart your morning. These Homemade Blueberry Protein Pancakes are made in a blender for a quick and healthy breakfast.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy blueberry protein pancakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy Blueberry Protein Pancakes:
- Take 1 packages Plain Greek Yogurt (6oz)
- Prepare 1/2 medium Ripe Banana
- Get 1 Egg
- Prepare 1 tsp Vanilla Almond Milk
- Get 1/2 cup Gluten Free Rolled Oats
- Make ready 1 tbsp Whole Wheat Flour
- Take 1/2 tsp Baking Powder
- Get 1/2 tsp Vanilla Extract
- Take 2/3 cup Fresh Blueberries
- Take 1/4 cup Pure Maple Syrup
Protein pancakes are a great alternative to traditional breakfast options, especially if you are trying to reduce your carbohydrate intake. This recipe allows you to enjoy the taste of pancakes without overloading your body with. Place pancakes on a parchment paper lined baking sheet. Pancakes don't generally fall into that category but these blueberry protein pancakes get a healthy makeover from the addition of protein powder and whole wheat flour!
Instructions to make Healthy Blueberry Protein Pancakes:
- Mix all of the ingredients (except blueberries and maple syrup) and let sit 1 min in bowl.
- Pour pancakes on well-greased medium heat skillet/griddle.
- Cook for 3-4 min on each side or until golden brown.
- In a small sauce pan, add maple syrup and blueberries.
- Heat until blueberries soften and create a syrupy consistency.
- Top pancakes with blueberry syrup and Enjoy!
Sometimes when I'm struggling to come up with a new recipe to share I get a brainstorm that becomes one of my new favorite, go-to recipes. Why this recipe works: Frozen defrosted blueberries are the base for these pancakes instead of bananas; Top these blueberry pancakes with homemade chia blueberry syrup for the perfect healthy breakfast or brunch ; These healthy blueberry protein pancakes are high in protein, full of fiber and low in fat, but are super filling!; Serve these pancakes with oven poached eggs or topped with. Let's make Pancake: Blueberry Lemon Protein Pancakes The Brand Decò By The Brand Decò Recipe Category: Pancakes Recipe Cuisine: American Pancakes are often considered a weekend-only treat, but there's no denying that the other five days would be substantially better if they, too, started with a warm short stack. This is HANDS DOWN some of the best plant-based protein I've ever tried.
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