Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mins yummy enchilada casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mins yummy enchilada casserole is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mins yummy enchilada casserole is something that I’ve loved my entire life.
This enchilada casserole presents like something that took a really long time to make. It's like free work or something. I might recommend this blender enchilada sauce for something homemade, yummy, extremely easy, and ready in approximately five minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mins yummy enchilada casserole using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mins yummy enchilada casserole:
- Take 1 lb ground beef
- Get 1 medium onion, chopped
- Get 1 can red or green enchilada sauce (your choice mine was red)
- Get 1 can rotel
- Make ready 1 can refried beans
- Make ready 3 large flour tortillas (wheat or corn will work also)
- Take 1 medium bag of shredded cheese (i used fiesta blend but you can use whatever you like)
- Prepare 1 tsp ground black pepper (or to taste)
- Get 1 tsp garlic powder (or to taste)
- Make ready 1 tbsp taco seasoning (or to taste)
- Get 2 cup spanish rice (i use the boxed stuff but you can make your own)
By continued use, you agree to our privacy policy and accept our use of such cookies. Add a little scoop of Pico de gallo. In a glass casserole dish, spray some non stick Pam. The cheese will brown a little more if you leave it.
Steps to make Mins yummy enchilada casserole:
- preheat oven to 350°
- brown ground beef, chopped onion, garlic powder, taco seasoning, and ground black pepper in a pan. drain off the grease then cover and set aside.
- cook Spanish rice as directed on box. when done drain the can of rotel, add to rice, and mix (i use boxed mexican rice but i take out the packs of rice and substitute for 2 cups white minute rice so its quicker)
- then add some enchilada sauce to bottom of baking dish
- spread some ref beans on one side of a tortilla. place in casserole dish ref bean side up
- next add a layer of the ground beef, make sure you leave enough for the next 2 layers.
- then add a layer of the rice, you can use more of this than you did the ground beef, but still leave enough for the next 2 layers
- add a thin layer of cheese, not too much or it wont melt properly, then add some enchilada sauce not too much or the tortillas will get soggy
- finally repeat 2 more times. then top with generous amount of cheese., and bake in the oven for 25-35 minutes or until heated through and cheese is melted
- you can top with anything you like we use sour cream salsa and jalapenos. Enjoy!!!!
Enchilada Casserole Is A Comforting Family Favorite Meal, Perfect For Weeknights. The Layers Of Tortillas, Ground Beef, Beans, Corn, And Cheese, All Smothered In Red Enchilada Sauce Will Have You Coming Back For Seconds! Enchilada Casserole makes a perfect weeknight or weekend meal to serve family and friends. Enchilada Casserole is comfort food that feeds those spicy cravings. This post may contain affiliate links.
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