Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken tikka/pizza cutlets. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Tikka/pizza Cutlets is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Tikka/pizza Cutlets is something that I’ve loved my whole life.
Allhumdulilah Homely Hands brings another yummy and juicy recipe for our family. This super duper Chicken Tikka Homemade Pizza recipe is really amazing and yummy. Pizza Cutlets are breadcrumb-coated cutlets that are topped with pizza cheese and toppings.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken tikka/pizza cutlets using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tikka/pizza Cutlets:
- Make ready 1 chicken breast cut into small chunks
- Take 2 tsp tikka masala
- Prepare to taste Salt
- Take 2 tbsp yogurt
- Take 2 tbsp cream
- Prepare 1/4 tsp turmeric powder
- Get 2 drops red food colour
- Get 2 tsp vinegar
- Make ready 1 tsp ginger garlic paste
- Prepare 4 tbsp oil
- Take 1 small capsicum finely chopped
- Get 2 tbsp sweet corn boiled
- Get 1 cup shredded cheese
- Prepare 8-10 bread slices
- Take For coating:
- Prepare 2 eggs beaten
- Make ready Water
- Make ready Bread crumbs
These delicious recipes are juicy, full of flavor and taste a whole lot better than they look. Kebabs, Tikka, Cutlets Recipes in English A wide variety of kabab tikka recipes. These delicious recipes are juicy, full of flavor and taste a whole lot better than they look. Spoon the tomato sauce in the middle of store-bought pizza dough, then use the back of the spoon to spread it outwards.
Steps to make Chicken Tikka/pizza Cutlets:
- Marinate the chicken cubes with yogurt, cream, tikka masala,salt, turmeric powder, food colour, ginger garlic paste and vinegar.
- Now add oil in the wok and shallow fry the chicken and keep aside.
- Then add corn and chopped capsicum and 1 cup shredded cheese of your choice.
- Now roll out the bread slices with the rolling pin and add 1 spoon of filling to it. Close the ends with the help of water. Make all of them like this.
- Now coat each bread roll in egg and then in bread crumbs. Then deep fry on medium high flame. Or you can lay them on a parchment paper and freeze them.
- Serve hot with ketchup or any dip you like.
The rest of the tomato sauce will be used for the tikka chicken. This recipe shows you how to turn boneless chicken breast halves into cutlets: "Place chicken breasts on a work surface and cover with waxed paper. Pound each breast with the smooth side of a meat mallet to an even thickness," recipe creator mrs.g says. You can make sandwiches, chicken cutlets, salad, and so much more; the options are endless. Here are four delicious ways to use spare chicken tikka: Make a sandwich For Chicken Tikka Topping: Frying pan mein dahi,lehsan,tikka masala dal ker ache tarhan mix ker lein.
So that’s going to wrap it up for this special food chicken tikka/pizza cutlets recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!