~Sweet Potato Pie with Pecan Crumble~
~Sweet Potato Pie with Pecan Crumble~

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ~sweet potato pie with pecan crumble~. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

~Sweet Potato Pie with Pecan Crumble~ is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. ~Sweet Potato Pie with Pecan Crumble~ is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook ~sweet potato pie with pecan crumble~ using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make ~Sweet Potato Pie with Pecan Crumble~:
  1. Get pie crust
  2. Get 1 cup crisco
  3. Make ready 1/4 tsp salt
  4. Make ready 2 cup ap flour
  5. Prepare 3 tbsp sugar
  6. Get 1/4 cup ice cold water
  7. Make ready 1 egg
  8. Make ready filling
  9. Make ready 1 40 oz can sweet potatoes
  10. Prepare 2 tsp cinnamon
  11. Take 1 tsp nutmeg
  12. Take 1/2 tsp cloves seasoning
  13. Take 1 tsp pumpkin pie seasoning
  14. Make ready 1 can evaporated milk
  15. Take 1/3 cup flour
  16. Make ready 1 tsp ginger
  17. Take 2 tbsp light corn syrup
  18. Take 1/4 tsp salt
  19. Take 1 tsp lemon juice
  20. Prepare 2 eggs
  21. Make ready pecan crumble
  22. Prepare 1/2 cup chopped pecan
  23. Make ready 1/3 cup flour
  24. Get 1/2 tsp cinnamon
  25. Take 1 tab butter
  26. Make ready 3 tbsp brown sugar
  27. Take 1 pinch salt
Steps to make ~Sweet Potato Pie with Pecan Crumble~:
  1. preheat oven to 350°F
  2. your pie crust add flour, salt, crisco, and sugar into bowl cutting crisco in with a fork or 2butter knives. Scramble eggs and ice cold water add to flour mixture and incorporate.
  3. once your crust is complete wrap in seran wrap and refrigerate 30 minutes
  4. filling: drain sweet potatoes add to bowl with all ingredients mix well with hand mixer, taste for seasonings
  5. now roll out crust onto floured surfaced. Place into pie dish add filling and bake for 30minutes. then you will add your pecan crumble and bake another 35-45 minutes
  6. pecan crumble: mix all ingredients together will be crumbly add to pie at 30 minute cook time and put back into oven another 35-45 minutes
  7. let cool decorate to taste..
  8. Enjoy!

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