Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pork and red bean soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pork and beans (or Franks and Beans/Beans and Weiners) is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with a more specific name, such as Fabada Asturiana, Olla podrida, or American canned pork and beans. Easy to make Pork red beans for dinner.
Pork and Red Bean Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pork and Red Bean Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pork and red bean soup using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pork and Red Bean Soup:
- Get 1 Pork Roast
- Make ready 1 Bag of Dry Red Beans
- Prepare 72 oz Chicken Both
- Get 36 oz water
- Take 1 Pork Bone
- Get 1 can 14 oz. Diced Tomato
- Prepare 4 Large Carrots
- Take 1 Yellow Onion
- Get 4 Sticks of Celery
- Make ready 3 Large Potatos
- Get 2 clove Garlic
- Make ready 3 tbsp Bacon Bits
- Get 1 tbsp Red Pepper Flake
- Get 1 tsp Chili Power
- Take 1 tsp Parsley
- Prepare 1 tsp Paprika
- Take 1 tsp Sage
Red bean soup is low in Caroline but rich in vitamin B and E and other beneficial minerals including magnesium, potassium, iron, zinc, cooper and. Red Bean Soup is unbelievably easy to make, requires only a few ingredients you can store in the pantry. Red Bean Soup - Summer vs Winter Versions. My mom's red bean soup is slightly different from what's shown in the pictures here.
Steps to make Pork and Red Bean Soup:
- Soak red beans in water overnight. Rinse off thoroughly before putting them in pot.
- Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil.
- Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot.
- Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients.
- Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point.
- When done pull out pork bone and serve. Enjoy!
Dishes such as Seafood Congee, Tofu with Century Eggs, Braised Pork Feet, and Egg Fried Rice. These simple and plain-looking foods represent the Northern Chinese. The basic ingredients for this red bean soup recipe are red beans (also known as adzuki beans), dried tangerine peel and rock sugar. For this recipe, I added ginkgo nuts and sago for extra texture to the soup. If you have pandan leaves, tie a few into a knot and throw them into the soup pot as well to.
So that’s going to wrap it up for this special food pork and red bean soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
