Healthy Gingerbread Spice Pancakes For One
Healthy Gingerbread Spice Pancakes For One

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy gingerbread spice pancakes for one. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Gingerbread Spice Pancakes For One is only one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Healthy Gingerbread Spice Pancakes For One is something which I have loved my entire life.

Luckily these pancakes make a great breakfast-for-dinner option too. Whether for breakfast or dinner, this Vegan Pancake Recipe is a perfect winter meal! The pancakes are made without eggs.

To begin with this recipe, we must first prepare a few components. You can have healthy gingerbread spice pancakes for one using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Healthy Gingerbread Spice Pancakes For One:
  1. Prepare 1/4 cup Old fashioned oats
  2. Get 1 large banana
  3. Prepare 1 Egg
  4. Make ready 1/2 tbsp Molasses
  5. Get 1/4 tsp Pure vanilla extract
  6. Get 1/2 tsp Ground cinnamon
  7. Get 1 tsp Ground ginger
  8. Take 1 pinch Ground nutmeg
  9. Take 1/2 tbsp Pure maple syrup
  10. Take 10 Dark cocoa roasted almonds

You can mix up a batch in no time. I recommend making a double batch of gingerbread spice mix and saving the rest for next time! You'll need two mixing bowls to make these healthy gingerbread pancakes. Whisk the flour, baking powder, baking soda, salt, ginger, and cinnamon in a bowl; set aside.

Instructions to make Healthy Gingerbread Spice Pancakes For One:
  1. Combine oats in a food processor, blender, or magic bullet to create an oat flour. Add in half a banana, egg, molasses, cinnamon, ginger, and nutmeg. Blend to a smooth consistency. Next heat a nonstick pan over medium heat and grease/spray accordingly. Pour the mix in and wait till bubbles start to form or the edges begin to curl before flipping.
  2. For syrup: combine 1/2 tablespoon of pure maple syrup and 1 teaspoon molasses. Heat in a small bowl for 10-15 seconds. Then stir and sprinkle in ginger.
  3. Toppings: other half of banana sliced and chopped almonds to garnish.

Beat the egg in a separate mixing bowl with the vanilla and molasses until smooth. HOW TO MAKE HEALTHY GINGERBREAD PANCAKES. Let's go over how to make these healthy gingerbread pancakes! You'll start with white whole wheat flour and lots of spices: ginger (it's impossible to make gingerbread-flavored anything without it, right? 😉 ), cinnamon, allspice, nutmeg, and cloves. Although some people stick with ginger and not much else, I love the richer, deeper, and cozier.

So that’s going to wrap it up with this special food healthy gingerbread spice pancakes for one recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!