Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken and sausage alfredo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Delicious sausages made with premium ingredients. Season chicken with salt and pepper. Heat olive oil in a large, covered cooking pot over medium-high heat.
Chicken and Sausage Alfredo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken and Sausage Alfredo is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Sausage Alfredo:
- Make ready 1 lb penne pasta
- Prepare 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
- Get 1 packages smoke sausage or whatever sausage you prefer
- Take 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
- Take Italian seasoning
- Make ready dash Smoke paprika
- Take basil
- Prepare dash any other seasonings you choose
- Make ready 1 tbsp butter (optional)
Ingredients: Chicken Thighs (or Breast) Sausage Half & Half (or Heavy Cream) Shredded Parmesan Cheese Shredded Mozzarella Cheese Butter Minced. I am excited to be teaming up with Gold'n Plump to bring you today's healthy recipe! I don't know about you, but I feel like there just aren't enough Sausage Pasta Recipes out there. It's all about the chicken and seafood (which I love, by the way), but I wanted a good Italian Sausage Pasta for a change.
Steps to make Chicken and Sausage Alfredo:
- Boil penne pasta according to direction
- Slice sausage
- in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
- Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
- Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
- Enjoy
Very similar to our all-time favorite Chicken Lazone, but with smoked sausage. We ate it two nights in a row - it was that good! al fresco fresh & fully-cooked chicken sausage products are all-natural and gluten free. Visit here for product overviews, recipes, store locators and more! Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink.
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