Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, nepali fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Nepali Fried chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Nepali Fried chicken is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have nepali fried chicken using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nepali Fried chicken:
- Prepare 3 chicken fillet (450 g) cut to bite sizes
- Get Seasonings
- Prepare 3 cloves garlic (minced)
- Get 1/4 cup coriander (chopped), can use the dry one as well
- Prepare Dried chilli flakes (to your liking)
- Prepare 3/4 tsp salt
- Prepare Pepper (to your liking)
- Get 1 egg
- Take 1 tbsp curry powder
Steps to make Nepali Fried chicken:
- Combine all seasonings in a mixing bowl.
- Add in chicken pieces and mix well until all chickens are fully coatted with the seasoning (it best to let it marinated for at least 20 mins).
- Heat the oil on a flying pan and fry the chicken until chicken look golden brown and cooked thoroughly. You can pan fried the chicken too if you don't want to use too much oil, it will still taste pretty good.
- Serve the Nepali fried chicken with dal bhat for a real authentic experience.
So that’s going to wrap it up for this exceptional food nepali fried chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
