Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, apple crisp. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Crisp is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple Crisp is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple crisp using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple Crisp:
- Take Filling
- Make ready unrefined brown sugar
- Make ready plain flour
- Take cinnamon
- Make ready nutmeg
- Take salt
- Make ready apples (peeled and sliced in 1" squares)
- Get limejuice
- Prepare Crumble
- Make ready plain flour
- Make ready room temperature butter (bars)
- Take unrefined brown sugar
Instructions to make Apple Crisp:
- Preheat oven at 350°F/180°C
- Peel apples and slice them in squares of 1"
- Mix all the filling ingredients in a bowl
- In a separate bowl mix flour and brown sugar
- Add butter to the flour (1/2 bar at a time) and mix. Squeeze the butter like when you're making lemonade so crumbles are created
- Pour the filling on a greased pan
- Place the crumbles on top of the filling
- Bake for 40 to 45 minutes (crumbles must look crispy and filling should make bubbles)
So that’s going to wrap this up for this exceptional food apple crisp recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
