Peach Cobbler - Fast & Easy
Peach Cobbler - Fast & Easy

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peach cobbler - fast & easy. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peach Cobbler - Fast & Easy is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Peach Cobbler - Fast & Easy is something that I’ve loved my entire life. They are fine and they look fantastic.

Peach cobbler is the perfect after dinner dessert during the summer! My husband is a "peach cobbler" lover and I had never made it for him before. I am just now getting to baking, so I followed the recipe and I.

To get started with this particular recipe, we must first prepare a few components. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Peach Cobbler - Fast & Easy:
  1. Make ready 2 cans Sliced Peaches with Heavy Syrup
  2. Get White Sugar
  3. Get Brown Sugar
  4. Get Cinnamon
  5. Prepare Vanilla extract
  6. Take Lemon juice
  7. Make ready Nutmeg
  8. Prepare 2 sticks butter
  9. Prepare Pillsbury Pie Dough
  10. Prepare Cornstarch

Grab a carton of pecan praline or cinnamon ice cream to top the warm cobbler. Add milk to the dry ingredients and stir until blended. This easy-to-make dessert features canned peaches, so it can be enjoyed year-round. Peaches spiced with cinnamon are poured on top of a homemade biscuit dough and baked until bubbly in this classic cobbler.

Instructions to make Peach Cobbler - Fast & Easy:
  1. Pre heat oven to 350
  2. Drain one can of peaches
  3. Combine both cans of peaches in big mixing bowl
  4. Add 1/4 Cup of white sugar
  5. Add 1/4 cup of brown sugar
  6. Add 1 teaspoon of cinnamon
  7. Add 1/2 teaspoon of nutmeg
  8. Add 1 teaspoon of vanilla extract
  9. Add 1 teaspoon of lemon juice
  10. Place one stick of butter in pot on high heat
  11. Add seasoned peaches in pot on high heat
  12. Add 2 - 3 tablespoons of cornstarch
  13. Cook until fully thick, about 5 - 10 minutes
  14. Pour cooked peaches over
  15. Add last layer of pie crust and flatten it out
  16. Optional: add designs to pie crust
  17. Pour 1/2 stick of melted butter on top
  18. Sprinkle a teaspoon of brown sugar
  19. Bake until top is brown (around 30 - 45 minutes)

While you could leave it out on the counter, there is a lot of moisture so it can go bad quickly. We prefer peaches, but fresh cherries and berries are fun, too. Mix and match! —Jackie Wilson, Wellsville, Utah I created this peach cobbler recipe myself with a few tips from my mom and grandma. Because it's so quick and easy, this cobbler can be made in minutes to suit any occasion. I've used it for a breakfast fruit dish, dinner dessert and light snack. —Martha Betten, North Manchester, Indiana What could be a more perfect ending to a summertime meal than easy peach cobbler?

So that’s going to wrap this up with this special food peach cobbler - fast & easy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!