Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, whole-wheat super-easy bread 🍞. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Try Our Delicious Bread Made With Whole Grains And No Artificial Colors Or Flavors! Our Wheat Bread is always sprouted, full of flavor, & nothing but nutritious. Angelic Bakehouse is free of milk, eggs, fish, tree nuts, peanuts, soy, & sesame.
Whole-wheat super-easy bread 🍞 is only one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Whole-wheat super-easy bread 🍞 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook whole-wheat super-easy bread 🍞 using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Whole-wheat super-easy bread 🍞:
- Prepare 250 g whole-wheat flour 🌾
- Prepare 6 g instant yeast 🍮
- Prepare 1 tsp honey 🍯 (maple syrup🍁 - vegan option)
- Prepare 240 ml warm water 💦
- Take 1/2 tsp salt 🥄
Variations of traditional white bread and healthy whole grain bread recipes included. Easy whole wheat bread recipe that is oil and sugar free. Pour the warm wet ingredients into the bread machine bowl, layer the dry in the order giving. Close the lid, press start and wait for the most delicious smell ever.
Instructions to make Whole-wheat super-easy bread 🍞:
- Put flour, instant yeast and salt into mixing bowl
- Dissolve maple syrup or honey in the warm water
- Add water to the dry mixture
- Mix everything with the spoon
- Pour the dough in the tin cover and wait for 20 mins
- While the dough is rising, preheat the oven to 200°C (390°F)
- Bake in the oven for 60 mins at a temperature 200°C (390° я F)
A couple of months back La Motte sent me a press drop that included a few mini loaves and the recipe for this 'Ouma se broodjie' (Grandmothers small bread) and I fell instantly in love with it. I would describe it as a classic Cape seed loaf and it's the perfect whole wheat bread recipe to play around with by adding a few extra seeds, nuts or oats. Let's share today a great and super easy whole wheat bread recipe that you will pencil onto your favorites list! I think people tend to grab a bread loaf at the grocery store because they believe making bread from scratch is very time-consuming. It is easier and quicker than you think.
So that’s going to wrap it up with this special food whole-wheat super-easy bread 🍞 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!