Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, flapjacks. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Use rich dark chocolate and light orange to make these fab flapjacks. Adding both the zest and the juice ensures a stronger, zingy flavour and a better consistency. Our chocolate orange flapjacks are a great weekend bake to enjoy with coffee at leisure.
Flapjacks is only one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Flapjacks is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook flapjacks using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Flapjacks:
- Make ready 150 grams salted butter
- Take 150 grams light brown sugar
- Prepare 210 grams rolled oats
- Prepare 2 tablespoons syrup
- Make ready 1 tablespoon treacle
We not only serve the best breakfast made to order, we also have a full lunch menu. Flapjack (oat bar), a sweet tray-baked bar in British and Commonwealth cuisine Pancake, a flat cake made from batter, sometimes known as a "flapjack" in North America; Organisms. Flapjack lobster (Ibacus peronii), a crustacean that lives in shallow waters around Australia; Flapjack octopus (Opisthoteuthis californiana), a deep-sea mollusc; Flapjack (plant) (Kalanchoe tetraphylla), native. Classic, chewy and good for your soul, Lorraine Pascale's flapjacks are simple to make and hard to beat!
Steps to make Flapjacks:
- Preheat oven to 200c
- Melt the butter, sugar, syrup and treacle together in a pan
- Once all the ingredients have melted you should be left with something looking like this:
- Add in your oats and combine (you can substitute some of the oats for cornflakes or rice crisps for a different texture)
- Pack into a lined or greased baking tray (I used mild odourless coconut oil)
- Cook for 10 minutes. It may need a bit longer but keep checking to make sure it's not getting too dark on top. You want it to be bubbling when it comes out as it will harden as it cools.
- Let it cool, chop up into squares and enter into a bake-off! 🏆
It is definitely not necessary to melt the butter/syrup/sugar in a pan before mixing in the oats. Not sure if this made a difference, but I pulsed the mixture a fair bit, until. Flap-Jacks Pancake House is located in Indianapolis IN, and we serve breakfast and lunch. Come enjoy the best breakfast in Indianapolis and Zionsville. This recipe is for a traditional flapjack, but there are also many, many variations.
So that is going to wrap this up with this exceptional food flapjacks recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
