Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy fried chicken sandwich | mcspicy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Made some Animal Style Fries with McDonald's fries, and eating spicy chicken sandwich, spicy chicken McNuggets and McWings Fried Chicken! ► My Merch Store. Drain on a paper towel-lined plate. Spread the bottom of each sandwich roll with the spicy mayo mixture.
Spicy Fried Chicken Sandwich
To get started with this particular recipe, we have to first prepare a few components. You can have spicy fried chicken sandwich | mcspicy using 40 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Spicy Fried Chicken Sandwich | McSpicy:
- Make ready Marinade:
- Make ready 1 TBSP Cumin Seeds,
- Make ready 1 TBSP Fennel Seeds,
- Take 1 TBSP Coriander Seeds,
- Take 1/2 TBSP White Peppercorns,
- Prepare 2 Cloves,
- Get 1 Green Cardamon Pod,
- Prepare 2 Black Peppercorns,
- Make ready Cinnamon Stick, 1/2"
- Make ready 1 Star Anise,
- Make ready 1 Bay Leaf,
- Take Dried Red Chili, 3 Adjust To Preference
- Take 1 TSP Turmeric Powder,
- Make ready 1/2 TSP Garlic Powder,
- Take 1/2 TSP Ginger Powder,
- Prepare Pinch Dried Mushroom Powder,
- Prepare 1/2 TSP Sea Salt,
- Make ready 400 g Coconut Milk,
- Get 1 Egg,
- Make ready 2 Chicken Breast Boneless,
- Take Salad:
- Take Lettuce Finely Sliced, A Big Handful
- Make ready 2 TBSP Kewpie Mayo,
- Make ready 1 TBSP Kecap Manis,
- Make ready Fresh Lemon Zest, 1/2 Lemon
- Prepare Fresh Lemon Juice, 1/2 Lemon
- Prepare Chili Mix:
- Prepare 2 TBSP Kashmiri Chili Powder,
- Take 2 TSP Smoked Paprika,
- Take 1/2 TSP Garlic Powder,
- Prepare 1 TSP Sea Salt,
- Prepare 1 TBSP Palm Sugar,
- Prepare Sandwich:
- Prepare Canola / Grapeseed / Peanut / Vegetable Oil, For Frying
- Take All Purpose Unbleached Flour, For Dredging
- Get Rice Flour, For Dredging
- Prepare Pinch Sea Salt,
- Make ready Pinch White Pepper,
- Make ready 8 Slices Homemade Shokupan,
- Get Homemade Pickled Onions, For Garnishing
And can we discuss how most of the spicy fried chicken sandwiches should be labeled mild? This homemade, spicy and extra crispy chicken sandwich will have you ditching the drive-through for good. I must admit, the fried chicken sandwich craze is very widespread these days, but I love mine for its spicy heat and extra crispy texture. Fried chicken ranks very highly on the list of favorite comfort food for most people, without a doubt.
Instructions to make Spicy Fried Chicken Sandwich | McSpicy:
- You can check out my previous recipe on pickling onions or visit: https://www.fatdough.sg/post/pickle for the recipe. You can also use store-bought.
- You can check out my previous recipe on shokupan or visit: https://www.fatdough.sg/post/shokupan for the recipe. You can also use any type of soft sandwich bread.
- Prepare the marinade.
In a skillet over medium heat, add cumin, fennel, coriander, white pepper, cloves, cardamom, black pepper, cinnamon, star anise, bay leaf and chili.
Toss and toast until aromatic.
Remove from heat and transfer into a spice grinder.
- Blitz until powder forms.
Transfer into a shallow bowl.
Add in turmeric, garlic, ginger, mushroom and salt.
Mix to combine well.
In another bowl, add coconut milk and egg.
- Lightly whisk to combine well.
Remove and keep the chicken skin.
Butterfly the chicken breast into halves.
Coat the chicken into the spice blend and into the coconut milk mixture.
- Make sure the chicken is coated well and fully submerged.*
Cover with cling film and set aside to marinade chilled in the fridge until ready to use.
- Prepare the salad.
In a bowl, mix everything together.
Toss to combine well.
Set aside chilled in the fridge until ready to use.
- Prepare the chili mix.
It is best to prepare this beforehand.
In a bowl, add all the ingredients.
Mix to combine well.
Set aside until ready to use.
- Prepare the sandwich.
In a dutch oven over medium heat, add about 3 inches of oil.
If you insert a wooden chopstick into the oil and bubbles start to form around the chopstick, the oil is ready for frying.
- In a shallow bowl, add all purpose flour, rice flour, salt and pepper.
Mix to combine well.
The ratio of ap flour to rice flour is 1:1.
- Gently drop the chicken skin into the oil.
Fried until golden brown.
Remove from heat. You can eat or discard.
If you have schmaltz (rendered chicken fat) on hand, skip the above steps. Add 1 TBSP of schmaltz into the oil and mix to combine well.
- Dredge the chicken into the flour mixture and back into the coconut marinade.
Return the chicken into the flour mixture again.
Press lightly with your 2 palms to adhere to the coating.
- Gently drop into the oil away from you.
Deep fried until golden brown on both sides.
Remove from heat and set aside on a wire cooling rack.
- Once all the chicken had done frying, remove all the oil and pour just 120g of the hot oil into the chili mixture.
Be extremely careful when doing this.
- Give it a stir to combine well.
Drizzle the hot oil mixture over the fried chicken, on both sides.
The oil has to be hot or the chicken will become soggy.
In the same dutch oven, toast just 1 side of the sandwich bread.
- Assemble the sandwich.
Place sandwich onto a serving plate toasted side down.
Spread the salad onto the bread.
Place the fried chicken over the salad.
- Drizzle some of that hot oil 1 more time.
Lay some pickled onions onto the chicken.
Drizzle some of the pickling juice over the top.
- Place another sandwich bread over the top, toasted side up.
Repeat the steps for the remaining sandwiches.
Serve immediately.
And to make this recipe that much more tantalizing, I went ahead and also made Nashville-style Hot and Spicy Fried Chicken Sandwiches with pickles and sour cream ranch dressing! "Crispy spicy fried chicken recipe that's full of cajun flavor and seasoned to perfection. A buttermilk brine ensures a juicy, tender piece of fried chicken every time!" I swear my readers and I have some form of telepathy because every time I start really craving a recipe I get a flood of requests for it. These baked spicy chicken sandwiches have three layers of heat and are topped with a creamy-sweet quick homemade coleslaw. I bet you've never had a spicy chicken sandwich with yogurt in it before! Sounds weird, but stick with me.
So that is going to wrap this up with this special food spicy fried chicken sandwich | mcspicy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
