Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, boiled egg potato cutlet. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Boiled Egg potato cutlet is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Boiled Egg potato cutlet is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook boiled egg potato cutlet using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Egg potato cutlet:
- Take 2 boiled eggs
- Make ready 1 Boiled potato
- Take 1 tsp chopped ginger
- Prepare 1 tsp cumin powder
- Take 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp black pepper powder
- Take 1/3 tsp salt
- Get 2/3 cup bread crumbs
- Take 1 beaten egg
- Prepare 3 tbsp oil
Instructions to make Boiled Egg potato cutlet:
- Grate boiled potato and eggs. Mix Add masala powder, chopped garlic to it. Make Small balls and flatten and dip in beaten egg and roll on bread crumbs.
- Add oil on hot tawa and sallow fry both side till golden brown. Serve with sauce.
So that’s going to wrap this up for this exceptional food boiled egg potato cutlet recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
