Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, low-fat pancakes with cream cheese, blueberries & hazelnuts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low-fat pancakes with cream cheese, blueberries & hazelnuts is only one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Low-fat pancakes with cream cheese, blueberries & hazelnuts is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can cook low-fat pancakes with cream cheese, blueberries & hazelnuts using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Get 1 cup flour
- Make ready 1 cup milk (1,5%)
- Prepare 1 tsp baking powder
- Prepare 1 egg
- Make ready 1 tsp olive oil
- Get 3-4 spoons Cream cheese
- Get 50 g blueberries
- Make ready Maple syrup
- Take Few hazelnuts (broken)
This healthy pancakes recipe is freezer-friendly, making it perfect for easy meal prep breakfasts. Whisk together the all-purpose flour, sugar, baking powder, baking soda, and salt in a large bowl. Pour milk mix into well of flour mix. Blueberry Pancakes with Cream Cheese Topping.
Instructions to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Put flour, egg, baking powder and milk in a mixer and mix until a smooth and not too liquid batter
- In a pan, heat 1 tsp olive oil and pour in your mixture to make your pancakes
- Put the cream cheese on top of the pancakes, wash the blueberries (or any other fruit you want) and add them too, as well as the hazelnuts. Pour maple syrup on top.
- Enjoy! just delicious
Put the cream cheese on top of the pancakes, wash the blueberries (or any other fruit you want) and add them too, as well as the hazelnuts. See great recipes for Low-fat pancakes with cream cheese, blueberries & hazelnuts too! How to Make blueberry cream cheese pancakes. Beat the cream cheese until smooth. Add in the lemon juice, milk and melted butter mix on low for a minute.
So that is going to wrap this up for this exceptional food low-fat pancakes with cream cheese, blueberries & hazelnuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
