Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins with greek yogurt and honey. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy AND delicious, these healthy yogurt oat blueberry muffins (OR chocolate chips) are a household staple for Healthy Yogurt Oat Muffins with Blueberries or Chocolate Chips! In a medium bowl or liquid measuring cup, whisk together the yogurt, milk, egg, vanilla, and honey. Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast or as a snack!
Blueberry muffins with Greek yogurt and honey is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Blueberry muffins with Greek yogurt and honey is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Blueberry muffins with Greek yogurt and honey:
- Make ready whole wheat flour
- Prepare all purpose flour
- Make ready + 3 tablespoons brown sugar
- Make ready baking powder
- Take baking soda
- Make ready salt
- Prepare cinnamon
- Make ready light and fit vanilla Greek yogurt
- Take whole milk
- Get vanilla extract
- Make ready large eggs room temperature
- Take honey
- Make ready olive oil
- Make ready blueberries
In a large bowl, mix together the greek yogurt, oil, egg, maple syrup, vanilla. Blueberry Yogurt Muffins Recipe photo by Taste of Home. I doubled the recipe and used Greek vanilla honey yogurt. These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version!
Instructions to make Blueberry muffins with Greek yogurt and honey:
- Preheat oven to 400 degrees
- Line 1/2 cup muffin tin with paper liners and set aside
- In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon
- In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil
- Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries
- Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes
- Allow muffins to cool before serving
Just switch the chocolate for blueberries! Greek yogurt blueberry muffins (low sugar recipe). Light, fluffy and pretty low calorie blueberry muffins. Make these blueberry-banana muffins with Greek yogurt for a moist, dense breakfast treat that's full of whole wheat and low in fat. The use of whole wheat flour and replacing much of the sugar in a traditional banana muffin recipe with natural sources like honey, Greek yogurt, and applesauce.
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