Creamy lemon chicken
Creamy lemon chicken

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, creamy lemon chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon garlic chicken in a creamy sauce, all made in on skillet! This low carb chicken recipe comes together This lemon garlic chicken is outrageously good and it's naturally low carb and keto friendly. Lay chicken flat and season both sides with salt and pepper.

Creamy lemon chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Creamy lemon chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have creamy lemon chicken using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creamy lemon chicken:
  1. Make ready Chicken breast - sliced or diced
  2. Prepare 1 fresh lemon - squeezed and sliced
  3. Prepare 350 ml veg stock
  4. Get 1/2 cup heavy cream
  5. Make ready 1/2 cup parmigiana cheese plus tbsp to coat chicken
  6. Prepare 2-3 tbsp flour
  7. Get 1 garlic - crushed
  8. Get Parsley - optional
  9. Make ready 10 g butter
  10. Get to taste Salt n pepper

Dredging the chicken in finely grated parmesan cheese and adding parmesan and extra garlic into the creamy lemon sauce for added flavour. Lay chicken flat and season both sides with salt and pepper. Gently coat the chicken pieces in the flour, shaking off any excess. Creamy Lemon Romano Chicken - one of the best ways to make chicken!

Steps to make Creamy lemon chicken:
  1. First season the chicken with salt n pepper, then coat with flour and some parma cheese. In a frying pan put in oil and abit of butter fry the chicken set aside for later.
  2. In another pan put alittle oil and garlic, add the stock,heavy cream,parma cheese,couple of slices of lemon,lemon juice and the chicken put lid on cook on low heat for 30-40 mins or until sauce is slightly thick sprinkle parsley (if using).

You get golden brown and tender, pan seared chicken breasts that are blanketed with a bright and creamy, lemon and Romano. By The Good Housekeeping Test Kitchen. Add lemon juice to skillet and cook, scraping up any browned bits. Add cream cheese and stir until melted; remove from heat. This creamy lemon garlic chicken is soo good.

So that is going to wrap this up for this exceptional food creamy lemon chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!