Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beet and coconut samosas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beet and Coconut Samosas is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beet and Coconut Samosas is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook beet and coconut samosas using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beet and Coconut Samosas:
- Prepare 3 beet root grated
- Make ready 2 cups coconut dry flesh grated
- Make ready 1 tbsp coconut oil
Steps to make Beet and Coconut Samosas:
- Heat coconut oil in a pan and roast beet and coconut together until it begins to crisp up, about 20 mins.
So that is going to wrap this up with this special food beet and coconut samosas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
